Who will be exhibiting at Origin Natura?
PRODUCERS OF ORIGIN
Agricultural cooperatives and farming companies
Producers of nuts, seeds, and superfoods
Growers of aromatic and medicinal plants
PROCESSING AND TRANSFORMATION
Botanical extraction companies and natural extract manufacturers
Producers of nutrients, functional actives, and nutraceutical ingredients
Contract manufacturers and third-party laboratories
PRODUCT DEVELOPMENT
Formulation companies and developers of supplements and functional foods
Manufacturers of natural and dermopharmaceutical cosmetics
INDUSTRY SERVICES
Companies specializing in packaging, labeling, and sustainable packaging
Certification and traceability bodies
Analytical and quality control laboratories
Who will attend?
Brands and manufacturers
· Companies producing dietary supplements and nutraceuticals
· Manufacturers of functional foods and healthy beverages
R&D and formulation
· Innovation and product development teams
· Formulators, nutrition scientists, and technical managers
· Research laboratories, universities, and technology centers
Distribution and retail
· National and international distributors
· Specialty stores, pharmacies, and parapharmacies
· Supermarket chains, health food stores, and marketplaces
Professional and prescriber services
· Consultants in innovation, sustainability, and regulation
· Nutritionists, dietitians, and integrative health professionals
· Industry associations and sectoral clusters
How to participate in Origin Natura?
Why participate in ORIGIN?
ESAÚ MARTÍNEZ
‘There is a great demand for derived products such as pistachio oil or pistachio paste for confectionery that, in Ciudad Real, we are not making the most of because we sell in bulk to other re-exporting countries such as Germany. I believe that this trade fair can help to rectify this situation and generate added value’.
IGNACIO GRACIA
‘Many European regulations for the safety of chemical products are beginning to be approved, which ban substances such as plastics and focus on the use of natural products. We are heading in the right direction’.
OTILIA ROMERO DE CONDÉS
‘We are located less than 300 km from the main production areas of food extracts and derivatives from natural ingredients: Murcia, Valencia, Andalusia, Extremadura and Castile La-Mancha itself, which gives us a huge competitive advantage to host an event of this kind. We want to attract top international experts, who will discover not only our potential in the natural nutrients sector, but also the competitiveness and tourism capacity we offer’.
WHY MADRID?
Madrid is Spain’s main logistics and communication hub, offering excellent connections with the leading European markets.
Located at the heart of the country, Madrid is less than two hours from the main natural-ingredient producing regions:
· Castilla-La Mancha, a global leader in vineyards and a reference in saffron and aromatic plants.
· Valencian Community, renowned for citrus and botanical products.
· Murcia, specialized in natural essences and extracts.
· Eastern Andalusia, with a strong olive oil and horticultural base.
A strategic location that strengthens the representation of the entire value chain and facilitates the participation of producers, processors and innovators across the sector.
